5.3-Hectare Working Farm with Diverse Operations in a Commercial Zone on the Outskirts of Tata, Hungary

<div>This 5.3-hectare working farm lies in Hungary, in a sought-after location close to the M1 motorway, on the outskirts of Tata.</div><div><br></div><div>Its outstanding features include:</div><div><br></div><div>A streamside setting, access via a paved road, industrial electricity (3x150 A), tank gas, its own well, a distance of 60 km from Budapest, a 2.4-metre-high perimeter fence, and full interior and exterior CCTV coverage.</div><div><br></div><div>The farm carries out the following licensed activities:</div><div><br></div><div>- Pork processing, cutting, chilling, and production of processed products</div><div>- A poultry abattoir with a capacity of 1,200 birds/day, expandable to 1,500 birds/day (slaughtering on an automated line)</div><div>- Manual cutting</div><div>- Packaging</div><div>- Chilling (4 cold storage chambers)</div><div>- Freezing at -18°C</div><div>- A deep-litter poultry house for 4,000 birds (500 square metres), using Big Dutchman technology (2014)</div><div>- Egg grading and packaging</div><div>- A 50-seat restaurant with kitchen and ancillary rooms for events</div><div>- Two butcher shops — one on the farm, one in a nearby city (80 square metres)</div><div>- A 1,000-square-metre fish-holding pond</div><div>- A 2,600-square-metre mangalica enclosure (a native Hungarian breed) with breeding and fattening stock</div><div>- A 200-head pig fattening unit with manure removal, a feed room, and a grinder</div><div>- A 0.9-hectare game park</div><div>- Own refrigerated and transport trucks handle deliveries.</div><div><br></div><div>The farm also includes 2.1 hectares of arable land, which can be reclassified and used for expansion if needed.</div><div><br></div><div>The farm buildings have a combined floor area of 2,000 square metres, and the garden-set staff residence used to house workers measures 120 square metres.</div><div><br></div><div>The operation is run by a staff of 12.</div><div><br></div><div>Products are sold through the farm's own shops and to outside customers within a 30 km radius. Customers appreciate and seek out the farm's fresh products of guaranteed origin and quality.</div><div><br></div><div>The company holds an approved, drawable grant worth 50,000 euros for expanding the pork processing operation.</div><div><br></div><div>The location's advantages and consumer demand also leave room for further expansion of capacity.</div>